12 New GM Crops Up For USDA Approval

USDA Fast-Tracks GMO Crop Approval Process
By Melinda Suelflow, Campaigns
Stop the New "Birth-Defect Ready" GMOs!

Stop Bayer's New GMO Herbicide-Addicted Soy!

Stop Syngenta's New Bt Corn!

Stop Dow's Agent Orange Soy!

Stop GMO Apples!

Stop Monsanto's Dicamba Tolerant Soybean!Earlier this summer, the USDA posted twelve new GE crops for public comment with a September 11 deadline, and nine are under the new fast-tracked process. That's twelve new GMOs to review and issue comments on in two months!

Here's the lowdown. Three of the new crops are under the old petition process. Under the old process there is only one 60-day public comment period. Here are the three crops under the old process:

--- Dow 2,4-D and Glufosinate Tolerant Soybean (APHIS-2012-0019)

Since the introduction of GM crops, the US has seen herbicide use increase by over 300 million pounds.  Big Biotech originally claimed that weeds would not develop resistance to glyphosate (RoundUp), but they have and these new "superweeds" have become the driving force behind new crops engineered for stacked, or multiple, herbicide tolerances. Adoption of these new crops will lead to dramatic increases in the use of higher risk herbicides such as 2,4-D and dicamba, perpetuating the herbicide treadmill that is already in place.

2,4-D is already the third-most-used US herbicide, after glyphosate and atrazine, and as a leading source of dioxin pollution, it's one of the most deadly.  As of yet, however, it's hardly used on soy at all. Just 3 percent of total US soybean acres were treated with 2,4-D in 2006. Not only will this percentage skyrocket once Agent Orange Soy hits the market, the amount used per acre may triple, according to the USDA.

Take Action!

---Bayer Glyphosate and Isoxaflutole Tolerant Soybean (APHIS-2012-0029)

Bayer's petition to force its new controversial herbicide (isoxaflutole) tolerant soy on the market conceals crucial information on potential allergenicity and toxicity that came to light when EU experts examined the GMO soybean.

Take Action!

---Syngenta Corn Rootworm Resistant Corn (APHIS-2012-0024)

Syngenta's genetically engineered Bt crops have been banned in many countries because of the documented harm they cause to people, animals and insects. Bt corn produces its own insecticide that kills bad bugs and good bugs alike, Bt corn pollen has reportedly killed peasants in the Philippines, Bt livestock feed harms animals, and the Bt toxin is now found in the blood of over 80% of women and their unborn children.

Take Action!

Under the new process, USDA has also opened nine additional new crops for public comment. This initial comment period applies to the petitions for nonregulated status which include information submitted by the petitioning company. Once USDA has the completed their environmental analyses they will open a final 30-day comment period for the decision-making documents.

Here are the 9 crops under the new process with the same September 11 deadline:

---Okanagan Non-Browning Apple (APHIS-2012-0025)
Take Action!

Okanagan's "Arctic" apple would be the first genetically engineered version of a food that people directly bite into. According to the latest study by the Environmental Working Group, conventionally grown apples are the most pesticide contaminated fruit or vegetable on the market. Conventional apples are dangerous, and GMO apples are just a dumb idea - one not even supported by many in the apple industry itself!

---Monsanto Dicamba Tolerant Soybean (APHIS-2012-0047)
Take Action!

According to the Institute for Science in Society (ISIS), "dicamba is actually an old herbicide that served alongside "agent orange" in Vietnam, and has been resurrected as an environmentally friendly chemical through the magic of public relations."   

---BASF Imidazolinone Tolerant Soybean (APHIS-2012-0028)

---Monsanto High Yield Soybean (APHIS-2012-0020)

---Monsanto Hybrid Corn (APHIS-2012-0027)

Four of the nine are genetically engineered with a soil bacteria that keeps them alive even when they're sprayed with massive doses of the herbicide glyphosate (Monsanto's RoundUp). More of these so-called "RoundUp Ready" crops mean more RoundUp sprayed on our food. This is horrible because Monsanto's RoundUp causes birth defects. Instead of "RoundUp Ready" we should call these GMOs "Birth-Defect Ready"!

According to a report published by Earth Open Source, industry's own studies -- including one commissioned by Monsanto -- showed as long ago as the 1980's that RoundUp's active ingredient, glyphosate, causes birth defects in laboratory animals.

---Dow 2,4-D, Glyphosate and Glufosinate tolerant Soybean (APHIS-2012-0032)
Take Action!

---Monsanto Glyphosate Tolerant Canola (APHIS-2012-0035)

---Pioneer Glyphosate Tolerant Canola (APHIS-2012-0031)

---Genective Glyphosate Tolerant Corn (APHIS-2012-0046)


USDA Fast-Tracks GMO Crop Approval Process

Despite massive public opposition, last year the USDA announced plans   to streamline its genetically engineered petition process under the  Animal Plant and Health Inspection Service (APHIS). Earlier this year these controversial changes were implemented, speeding up the approval process for new genetically engineered seeds and crops. The new process will cut in half the time it takes for new GE seeds and crops to enter the market.

USDA claims that the new fast-track process allows for earlier input from the public to improve the quality of its environmental analyses. But according to a USDA press release,  the new process is a part of efforts by the Secretary of Agriculture, Tom Vilsack, to "transform USDA into a high-performing organization that focuses on its customers." The customers that USDA is so keen on assisting are none other than Monsanto, Dow, Dupont, BASF, Syngenta, and the rest of the Biotech bullies!

Neotame Receives FDA Approval But is Not Widely Used Yet

By Dr.Mercola

Since 2002 an artificial sweetener called neotame has been approved for use in food and drink products around the world, although so far its use appears to be very limited.

Neotame is a chemical derivative of aspartame, and judging by the chemicals used in its manufacturing, it appears even more toxic than aspartame, although the proponents of neotame claim that increased toxicity is not a concern, because less of it is needed to achieve the desired effect.

Neotame is bad science brought to you by the Monsanto Company.

If Monsano truly had nothing to fear with either of these artificial chemical sweeteners, they would have funded rigorous independent testing for safety. To date they have not, and they won't, because virtually every independent analysis of aspartame not conducted by Monsanto partners has revealed a long list of disturbing side effects, mostly neurological in nature.

Monsanto also has now sold the NutraSweet Company to someone else, but the approval of neotame came under Monsanto's ownership, and was most likely a result of Monsanto's cozy relationship with the FDA. More about that in a minute.

GM Food Battle Moves to Fish as Super-Salmon Nears US Approval

By Jamie Doward


Buried in a prospectus inviting investors to buy shares in a fledgling biotech company is an arresting claim attributed to the UN's Food and Agriculture Organization.

"Commercial aquaculture is the most rapidly growing segment of the agricultural industry, accounting for more than $60bn sales in 2003. While land-based agriculture is increasing between 2% to 3% per year, aquaculture has been growing at an average rate of approximately 9% per year since 1970."

And then the prospectus for the US company AquaBounty offers this observation to tantalize prospective investors: "The traditional fishery harvest from the ocean has stagnated since 1990."

So what is to be done to satisfy the world's seemingly insatiable appetite for fish? An appetite that will see the consumption of farmed fish outpace global beef consumption by nearly 10% within five years, according to the UN?

AquaBounty, whose shares are sold on London's Alternative Investment Market, thinks it has the answer. And if, as looks increasingly likely, the US government agrees, the implications for global food production will be enormous. Welcome to the new world heralded by the "GM salmon".

The company's dream of selling genetically modified salmon eggs that allow the fish to grow to maturity in half the normal time received a giant fillip last week when it announced that the US Food and Drug Administration (FDA) was close to granting approval.

A positive FDA response would see salmon become the first GM-engineered animal marketed for human consumption. Dramatically speeding up the time it takes to harvest a mature salmon could stimulate a huge rise in production, making salmon plentiful and cheaper, GM enthusiasts say.